Our Associates

Creating pool of Master Trainers and Trainers for "Millet Product Processor" course

For awareness programs on "Rice Fortification"

FOSTAC training and certification of FSSAI

Established a Centre of Excellence (CoE) for skilling and upskilling programs in Bakery and Confectionary sector

Training of Trainer Program on "Fundamental of Nutrition and Diet"

Upskilling of women food handlers from SHGs and FPOs

Placement linked Skill training program for college passouts

FICSI has signed MoU with Food Processing Skills Canada (FPSC) to strengthen its expertise in areas of occupational standards and resources and to promote skill development and skill transfer at international level.

FICSI has signed MOU with Tea Research Association (TOCKLAI) and will mutually cooperate for Identifying job roles, creating learning material and skilling manpower for employability with Required industrial skills and certification in tea processing industry in India.

FICSI has signed MoU with one of the premier institutes in India CSIR-CFTRI to leverage its technology and expertise in skill development program.

IIFPT has signed an MoU with FICSI to develop qualification packs, content and training material and leverage its expertise in food processing domain.

FICSI has signed an MoU with IGNOU to develop qualification packs, content and training material and leverage its trainers for conducting training of Trainers.

FICSI has signed MoU with lady Irwin college to jointly develop content and course materials and to conduct ToT programs.