As the Sector Skill Council for Food Processing Industry, FICSI endeavors to share training programs to enrich the educational institutions. FICSI is collaborating with Educational Institutes to provide Practical knowledge to the students pursuing their graduation. The course content offered by FICSI is industry endorsed, current and suitable for candidates wanting to enter the industry.

Industry Readiness Program

Connect with us for industry-driven hybrid training bootcamps, delivered by top experts to make students truly industry-ready. The following training programs are offered:

Faculty Orientation Program

One-day faculty development program to upgrade your teaching staff with the latest food safety principles and industry best practices.

National Food Processing Aptitude Test (NFPAT)

It is an initiative designed to evaluate the industry readiness and current skill levels of students and freshers aspiring to build careers in the food processing sector. Connect with us to assess your students' knowledge levels through NFPAT.

Elective Courses

Aligned with the New Education Policy (NEP), FICSI offers industry-driven, credit-linked skill electives to enhance student employability. These courses integrate seamlessly with existing degree programs and are backed by nationally recognized Skill India certification.

Food Tech & Allied Branch Students

Specialized curriculum aligned with industry standards

Credit-based skill electives under NEP

Flexible elective courses integrated into the credit system as per National Education Policy guidelines.

NEP Aligned

NSOF & NCVET-aligned curriculum by FICSI

Curriculum designed in accordance with National Skills Qualification Framework (NSQF) and National Council for Vocational Education and Training (NCVET) standards.

FICSI Certified

Minimal or no lab infrastructure needed

Focus on theoretical knowledge and conceptual learning requiring minimal laboratory setup.

FICSI-led assessment & Skill India certification

Evaluation conducted by Food Industry Capacity and Skill Initiative (FICSI) leading to nationally recognized Skill India certification.

Govt. Recognized

Easy integration with B.Tech/B.Sc programs

Seamlessly incorporates with existing engineering and science degree programs for enhanced skill development.

Non-Food Students

Employability-focused skill development pathway

Employability-focused skill electives

Practical skill courses designed specifically to enhance job readiness and employment opportunities.

Employment Ready

Bakery & Food Lab Operations focus

Specialized training in bakery operations and food laboratory procedures for hands-on industry experience.

Training of Trainers (ToT) by FICSI

Comprehensive trainer development program to build instructional capacity for skill dissemination.

FICSI ToT

Lab setup support & industry workshops

Assistance in establishing laboratory facilities and access to industry-led practical workshops.

Skill India certification after assessment

Upon successful assessment, candidates receive the nationally recognized Skill India certification.

Skill India Certified

For more information contact us

Dr. Alok Dubey

(Program Manager)

Email: alok@ficsi.in

Mobile: +91 91794 94491

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